West Bank Gourmet Deli has been feeding Lower Manhattan since 1997. Family-owned, neighborhood-rooted, and still going strong at 21 West Street.
Before the High-Rises Arrived
Mike Tempera opened West Bank Gourmet Deli in 1997, when Battery Park City was still finding its footing and the Financial District was purely a nine-to-five world. Nearly three decades later, the neighborhood has transformed around us — we haven't had to.
The Sandwiches People Talk About
From the Lady Gaga to the Joey Zaza, our celebrity-named sandwiches have earned a loyal following — and a spot on the Downtown Alliance's must-try list. Each one is built to order, piled generously, and priced like a neighborhood deli should.
The Crew Behind the Counter
Regulars come back for Sylvia, Ruben, Victor, and Ace — the crew behind the counter who remember your order before you say a word. That kind of warmth can't be trained; it's just who they are.
Breakfast, Lunch, and Beyond
We serve breakfast all day — golden French toast, fluffy eggs, bagels with Nova — and keep the kitchen running seven days a week. Whether you're fueling up before the opening bell or grabbing groceries on the way home, we've got you covered.